Caramel Mug Pudding

Other, Phase 1, Recipe

The chocolate mug cake turned into hot pudding. The added egg adds extra lift and substance. The hot caramel sauce on top makes this so decadent. Guaranteed to satisfy your sweet tooth.

Ingredients

*optional use Rabeko Ready to serve Salted Caramel Sauce 

Instructions

Whisk egg in a mug until well blended then add in 1 Tablespoon of water.

Mix in Ideal Protein Mug Cake until smooth.

Microwave for 30 seconds, take out of microwave and drop a spoonful of caramel sauce on top. Microwave for another 15 seconds.

Should be cooked on the outside and chocolatey and gooey in the middle.